Apparatus for manufacturing glass bottles
Apparatus for manufacturing glass bottles
An apparatus for manufacturing glass bottles(supplied by glass bottle manufacturer)is disclosed which includes consecutively delivering gobs of molten glass into a blank mold, forming each gob into a parison, transferring the parisons alternately into at least two sets of blow molds, allowing said parisons to reheat, and expanding the parisons in the blow molds. The sets of blow molds recipricate along a substantially vertical path. A first position where the parisons are alternately received by the blow molds and blown containers removed is located on the vertical path. The parisons are expanded and cooled in the blow molds by blowing them out or by applying a vacuum, or a combination of those means at a second position on the vertical path. The apparatus is an improvement to forming sections of the well known Hartford type I.S. machine.
The present invention relates primarily to the manufacture of glass bottle on the I.S. machine by the well-known "blow and blow" process although there are some instances where it can also be used to advantage in the manufacture of glass beverage bottles in the I.S. machine using the "press and blow" process. Although minor variations to the process exist in the industry, the following discussion describes generally the steps which are most common. A gob of molten glass is delivered into an inverted blank mold at the bottom of which is situated a neck ring and a plunger. The gob is blown down into the cavity with compressed air to insure the complete filling of the neck ring. The glass bottle supplier is then receded, a baffle plate closes the top end of the blank cavity, and compressed air is applied through the orifice created by the withdrawal of the plunger, thereby expanding the glass into intimate contact with the interior surfaces of the blank mold and baffle plate. The glass-to-mold contact is continued long enough to create an "enamel" skin on the outer surface of the resulting glass parison.
After its suspension in the blow mold, compressed air and/or vacuum are applied, at the proper time, to expand the parison to the interior contours of the blow mold. The cooling contact between the blown glass bottle and the blow mold is maintained until the bottle assumes a sufficient degree of rigidity to be capable of standing on its own. Then the blow mold is opened and the glass bottle is removed therefrom and transferred to a cooling plate or conveyor.
An apparatus for manufacturing glass bottles(supplied by glass bottle manufacturer)is disclosed which includes consecutively delivering gobs of molten glass into a blank mold, forming each gob into a parison, transferring the parisons alternately into at least two sets of blow molds, allowing said parisons to reheat, and expanding the parisons in the blow molds. The sets of blow molds recipricate along a substantially vertical path. A first position where the parisons are alternately received by the blow molds and blown containers removed is located on the vertical path. The parisons are expanded and cooled in the blow molds by blowing them out or by applying a vacuum, or a combination of those means at a second position on the vertical path. The apparatus is an improvement to forming sections of the well known Hartford type I.S. machine.
The present invention relates primarily to the manufacture of glass bottle on the I.S. machine by the well-known "blow and blow" process although there are some instances where it can also be used to advantage in the manufacture of glass beverage bottles in the I.S. machine using the "press and blow" process. Although minor variations to the process exist in the industry, the following discussion describes generally the steps which are most common. A gob of molten glass is delivered into an inverted blank mold at the bottom of which is situated a neck ring and a plunger. The gob is blown down into the cavity with compressed air to insure the complete filling of the neck ring. The glass bottle supplier is then receded, a baffle plate closes the top end of the blank cavity, and compressed air is applied through the orifice created by the withdrawal of the plunger, thereby expanding the glass into intimate contact with the interior surfaces of the blank mold and baffle plate. The glass-to-mold contact is continued long enough to create an "enamel" skin on the outer surface of the resulting glass parison.
After its suspension in the blow mold, compressed air and/or vacuum are applied, at the proper time, to expand the parison to the interior contours of the blow mold. The cooling contact between the blown glass bottle and the blow mold is maintained until the bottle assumes a sufficient degree of rigidity to be capable of standing on its own. Then the blow mold is opened and the glass bottle is removed therefrom and transferred to a cooling plate or conveyor.